First and Last Bakery LLC of Hartford, CT, is recalling three tomato sauce products following a health risk alert from the Connecticut Department of Consumer Protection.
The products were made without an approved scheduled process or proper evaluation to confirm process adequacy. Inadequate processing of acidified or low-acid canned foods may lead to the development of Clostridium botulinum toxin.
No illnesses have been reported to date.
Consumers are advised to check their products and avoid using any affected jars. The company and authorities continue monitoring the situation to prevent health risks.
First and Last Bakery LLC initiates a recall on three tomato sauces due to potential botulism risk caused by improper processing, with no reported illnesses so far.