Scrap Happy Kitchen at Federal Way Farmers Market
Waste Management is partnering with Chef Martha Gamboa for a live demonstration on reducing food waste and stretching budgets.
Average families of four throw away $3,000 worth of edible food annually, with 500,000 tons sent to landfills in Washington state in 2022.
Reducing food waste can positively impact the environment and budgets, but requires creative thinking and planning.
Event Details
- Date: Oct. 18
- Location: Federal Way Farmers Market, south parking lot of Commons Mall (1701 S.)
- Time: 9 a.m. during market hours
Reducing wasted food can stretch grocery budgets and have a positive impact on the environment.
Chef Martha Gamboa and local waste experts will share techniques and tips for food waste reduction at the event.
Author's summary: Scrap Happy Kitchen reduces food waste.